How to Make Osaka Okonomiyaki

Okonomiyaki (お好み焼き) is a gorgeous comfort food, far removed from the more refined washoku and delicate sushi folks usually associate with Japanese cuisine. The word "okonomiyaki" can be broken down as お好み (o-konomi) meaning “preference” or “choice,” and 焼き (yaki) can be translated is “grilled” or “cooked.” The name alludes to the fact that you can choose whatever ingredients you want to add to the batter or topping, making it a highly personalised and fun dish to eat. 

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Finding Japan in: Copenhagen

People are usually quite surprised to learn that, although I’ve been in love with Japan since I was twelve years old, I never had the opportunity to visit until I was thirty-three! In this new blog series, I’ll talk about the best hot spots around the world for travellers who may not be able to visit Japan, or who simply want to feel nostalgic about a journey long ago. First up, Copenhagen!

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Who Wants to Go to Japan?

To kick off 2017, one of the most unbelievable things happened to me—a Japanese TV crew visited my house in the UK to film me talking about my love for お好み焼き (okonomiyaki). It was part of my audition for the TV Tokyo program called 「世界!ニッポン行きたい人応援団」, or “Who Wants to Come to Japan?” as they call it in English, which invites foreigners with specific interests in Japanese culture to make their dreams come true with a visit to Japan.

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Packing Light for 23 Days in Japan

Packing light has never been something I’ve been good at. Wearing one outfit twice in one trip rarely happened, but remembering how I felt when I struggled to lift two full-size suitcases (essentially my entire wardrobe) onto an escalator in the London Underground made me re-think how silly it all was.

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